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Newsletter Archives > ChiroPlanet.com Monthly Health Newsletter: December 2017 Health Newsletter

December 2017 Health Newsletter


Current Articles

» Colon Cancer On The Rise In Young Adults

» Cancer Treatment Centers to Incorporate Chiropractic Care
» Cancer Rates Decreasing, But Slowly
» Broccoli - The Cancer Fighter
» 2008 Estimated Cancer Statistics
» Tips To Stay Healthy During The Holiday Season
» A Cure For The Holiday Blues
» Skipping Breakfast May Lead to Essential Nutrient Shortfall

Colon Cancer On The Rise In Young Adults


Colon and rectal cancers are increasing among younger adults, according to new research. At the same time, incidents of colon and rectal cancers in those over 50 years of age have been decreasing slightly. Researchers aren’t sure why rates are increasing among young adults, but attribute the decrease in those older adults to the increase in screening and removal of suspicious growths before they’re able to turn malignant. Should things continue on their current path, researchers believe colon and rectal cancer cases in those aged 20 to 34 years could come close to doubling in the next 15 years. For 35 to 49 year olds, those rates could increase by 28 to 46 percent.

Author: ChiroPlanet.com
Source: 
JAMA Surgery, online November 5, 2014.
Copyright: ProfessionalPlanets.com LLC 2014


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Cancer Treatment Centers to Incorporate Chiropractic Care

Groundbreaking, Integrated Approach to Treatment Demonstrates Commitment to Patient-centered Care—Arlington, Va.—The American Chiropractic Association (ACA) today announced that Cancer Treatment Centers of America (CTCA)—a pioneer in integrative care, incorporating chiropractic services and other supportive therapies into its advanced, evidenced-based cancer treatments—is the focus of the cover story in the August 2013 issue of ACA News. At CTCA's five regional hospitals, chiropractic physicians work on teams alongside surgeons and oncologists to support cancer patients during their treatment. Its patient-centered approach came from a simple question, "If your mother had cancer, how would you want her to be treated?" CTCA's founder, Richard J. Stephenson, lost his mother to cancer and wished that her treatment had been more focused on providing comprehensive care in addition to the advanced treatment options she needed. Chiropractic physicians joined CTCA's staff 10 years ago (due to patient demand), allowing its hospitals to offer truly comprehensive, integrated treatment under one roof. If a patient complains about a headache due to a new chemotherapy drug, his or her treatment team might first suggest the patient try a chiropractic adjustment as opposed to going on yet another medication. According to Jeffrey Sklar, DC, eastern regional director in the department of chiropractic at CTCA, "We are not treating cancer, we are treating patients with cancer; it is whole-person care. And that is what got me turned on about chiropractic to begin with." CTCA's model has influenced the way oncologists, surgeons and other clinicians around the country think about treating cancer patients. Whole-person cancer treatment combined with a compassionate, nurturing environment—known as the Mother Standard of Care—provides patients with much needed support during treatment. "I applaud CTCA as an institution for its dedication to treating the whole patient by offering therapy aimed at combating the difficult side-effects of grueling cancer treatments, as well as the cancer itself," said ACA President Keith Overland, DC. "I am truly inspired by my colleagues at CTCA, who are making a real difference in the quality of life for people undergoing cancer treatment."

Author: American Chiropractic Association
Source: American Chiropractic Association, online July 31, 2013.
Copyright: American Chiropractic Association 2013


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Cancer Rates Decreasing, But Slowly

It appears that advances in cancer screenings and cancer treatments may be working as a new report indicates deaths from cancers are continuing to drop. According to the most recent American Cancer Society annual report, between 2004 and 2008 cancer death rates dropped 1.6 percent in women and 1.8 percent in men annually. Although the rate drops are small, they are significant and a good sign as rates have continually dropped each year over the last 10 years. As good as this news is, it's still projected that more than 1.6 million people will be diagnosed with cancer and close to 600K individuals will die from cancer this year alone within the United States.

Author: ChiroPlanet.com
Source: Cancer Statistics, 2012; Cancer Facts & Figures 2012. American Cancer Society.
Copyright: ProfessionalPlanets.com LLC 2012


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Broccoli - The Cancer Fighter

What if a few servings of broccoli a week could help prevent, even fight off prostate cancer? New research indicates there may just be truth to this. A team of British researchers from the Institute of Food Research found dietary broccoli consumption of 400 grams per week activated genes that control inflammation and cancer formation in the prostate. According to researchers, when people get cancer some genes are switched off and some are switched on, and, what broccoli seems to be doing is switching on genes which prevent cancer development and switching off other genes that help it to spread. Thus, dietary broccoli consumption was able to affect the expression of cancer formation/inflammation/spreading genes in a positive manner. Prostate cancer is the second-leading cause of cancer death in men with approximately 680,000 men diagnosed worldwide.

Author: ChiroPlanet.com
Source: PLoS One. July 2, 2008.
Copyright: ProfessionalPlanets.com LLC 2008


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2008 Estimated Cancer Statistics

The American Cancer Society released their annual cancer statistics report for 2008 on February 20, 2008. According to their estimates, a staggering 1.4 million Americans will be diagnosed with cancer in 2008 and 565,650 will die from their cancer. The following graph provides some of the more notable estimated statistics for American men and women:
 

Estimated

Deaths

 

Men

Women

Number of Cancer Deaths
Lung Cancer Deaths
Colorectal Cancer Deaths
Pancreatic Cancer Deaths
Bladder/Kidney Cancer Deaths
Liver Cancer Deaths
Skin Cancer Deaths
Prostate Cancer Deaths
Breast Cancer Deaths
Ovarian Cancer Deaths
294,120
90,810
24,260
17,500
18,430
12,570
7,360
28,660
450
n/a

271,530
71,030
25,700
25,700
9,380
5,840
3,840
n/a
40,480
15,520

Author: ChiroPlanet.com
Source: Cancer Facts & Figures 2008. American Cancer Society.
Copyright: ProfessionalPlanets.com LLC 2008


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Tips To Stay Healthy During The Holiday Season

Whether you're scheduled for a long road trip, shopping for a small army of friends and family members, wrapping dozens and dozens of gifts or camping out in the kitchen to get all your cooking complete, major holidays can easily put your body at risk of injury. Prolonged sitting, prolonged standing, extensive walking, awkward positions, overeating and plain old mental exhaustion are all common when the holiday season comes into full swing. Here are a few common sense tips to assist in keeping you healthy and pain-free this holiday season:

  • Traveling: bring water and small snacks to stay well hydrated and to keep your blood sugar levels stable, wear comfortable shoes and clothing, bring along a small blanket and travel pillow, bring all required travel documents as well as any maps or reservations for rental cars and hotels, be careful and obtain assistance when handling heavy/bulky luggage and gifts - use a push cart or dolly and obtain assistance whenever appropriate and/or possible
  • Shopping: bring water and small snacks to stay well hydrated and to keep your blood sugar stable, wear comfortable shoes and clothing, have your shopping day pre-planned in regards to locations to visit and gifts to purchase, use shopping carts when available and take gifts to your vehicle frequently rather than risking injury by lugging pounds of gifts from store to store, be careful and obtain assistance when handling heavy/bulky gifts
  • Cooking: maintain proper posture while at the counter/sink, alternate between sitting and standing positions, take frequent breaks, stretch often, careful when using knives and other sharp objects
  • Gift Wrapping: maintain proper posture, stretch frequently, be careful not to leave scissors or sharp cutting objects on the floor where they can be accidentally stepped on or where they can be accessed by small children or animals, be careful and obtain assistance when moving or wrapping larger or bulky gifts
  • Holiday Eats and Treats: do your best to avoid over indulgence of those holiday eats and treats, maintain activity levels to counter act all that holiday feasting, avoid driving when you've consumed those holiday spirits
  • Treat Your Body To A Holiday Gift: if you find those aches and pains creeping in or just want to be in tiptop shape this holiday season, stop by your chiropractor's office and treat your body to the most valuable gift of all... the gift of health!

Author: ChiroPlanet.com
Source: ChiroPlanet.com
Copyright: ProfessionalPlanets.com LLC 2014


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A Cure For The Holiday Blues


The holidays can be a wonderful time for family and friends to relax and spend time together. For some, it can also be a time of increased stress and heightened depression. Research suggests those seeking relief from a case of the holiday blues could add exercise into their routine. According to a new review of current research including 35 past trials, moderate exercise provides moderate relief in those with depressive symptoms. Although more studies are required, the current findings suggest that over time, moderate exercise reduces depressive symptoms as much as psychotherapy or antidepressant medications. Researchers state that the frequency and intensity of exercise is important. For instance, walking at a slow pace has no positive effect on depression. So if the holidays are bringing you down or you are just looking for a mood and energy boost, put down the cookies and get exercising!


Author: ChiroPlanet.com
Source: The Cochrane Library, online September 11, 2013.
Copyright: ProfessionalPlanets.com LLC 2013


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Skipping Breakfast May Lead to Essential Nutrient Shortfall

It is commonly held that breakfast is the most important meal of the day, but until recently the prevailing argument was simply that breakfast eaters started the day with sounder cognitive function and set themselves up for overall better performance and achievement as the day progressed.

However, a recent study out of Kings College London in the UK suggests that children who skip breakfast on a regular basis are likely missing out on all recommended essential nutrients throughout the day.

In general studies conducted over many years, skipping breakfast has been proven to increase the risk of diabetes, heart disease, reduced memory function, and weight gain. However, only recently have studies of nutrition shown the effects of missing out on micronutrients such as vitamins C, D, E, B-complex and K, folic acid and beta-carotene, and the correlation of obtaining these nutrients beginning with a meal at breakfast.

Iron and Calcium Deficiencies May Be Linked to Skipping Breakfast
Detailed statistics of participants in the Kings College study show that more than 30% of children who skip breakfast are low on iron, and more than 20% of the children are deficient in calcium. Comparatively, only 3% of children who eat breakfast regularly were low in iron and or calcium. Not surprisingly, fat intake throughout the day was higher when children did not eat breakfast.

Researchers determined that older children, those aged 11 to 18 years, were more likely than their younger peers (ages 4 -10 years) to skip breakfast. And girls were more likely than boys to begin their day without a meal. But the missing micronutrients in the younger breakfast skippers was greater than in the older group, indicating that the younger you are, the more important it is to eat breakfast so that your body can derive and process nutrition throughout the day.

Even children in the study who ate a nutritionally balanced diet despite not eating breakfast were still found, when tested, to be lacking in essential nutrients, further indicating that breakfast may be key to establishing efficient and balanced dietary intake. The study also indicated that children who did not eat breakfast ended up consuming the same number or fewer total calories as children who ate breakfast every day.

Author: ChiroPlanet.com
Source: British Journal of Nutrition, online August 17, 2017.
Copyright: ProfessionalPlanets.com LLC 2017


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